Colorful and lovely cookies you can fill the dots with your favorite jam;)
Buttery shortbread-like cookies with some nutty flavor will match with any kind of jam or preserve.
This time I filled them with apricot, raspberry and black raspberry jam.
You can also cut out the dough with cookie cutters to make pretty shapes.
(After refrigerate the dough for about 1hour)
This easy to follow delicious cookie recipe is perfect for Easter!